Welcome to the PMBug forums - a watering hole for folks interested in gold, silver, precious metals, sound money, investing, market and economic news, central bank monetary policies, politics and more.
Why not register an account and join the discussions? When you register an account and log in, you may enjoy additional benefits including no Google ads, market data/charts, access to trade/barter with the community and much more. Registering an account is free - you have nothing to lose!
...you know how they tell you, in Bust Buy, or wherever you get a new one...how IMPORTANT it is to NEVER, EVER lay one of those on its side? How if you do, you have to leave it sitting upright for about a week, to let all the refrigerant drain back where it's supposed to be?Don't know the year they bought it. When they went the way of all flesh, we repurposed it...and it continued to function, with no problems, up until the mid-1980s.
The Chins are manufacturing vintage style refrigerators about 18cu for new construction in rounded stainless instead of white enamel. Nothing in the door and if you want ice you need to open it.My grandparents had one of those - a lesser model, but the door and handle were identical.
Don't know the year they bought it. When they went the way of all flesh, we repurposed it...and it continued to function, with no problems, up until the mid-1980s.
Back in that day, corporations were PROUD of their products - boasted of research, quality, of guarantees they'd offer.
Now we hear of DEI, EEOC, Carbon Credits, and stawk prices. Products are and afterthought - mostly contracted out to a CCP factory in CHY-nuh, and engineered to fail in a couple of years.
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?